Service manager
Job description
You set the bar for the other servers. Along with the usual service duties, you’re also responsible for training dining room staff to Cora standards.
Main responsibilities
- Monitor all daily tasks
- Train staff under you
- Handle scheduling
- Provide ongoing training
Required qualifications and skills
- Experienced in customer service
- Highly organized
- Good with people
- Able to adapt to change
- Handles stress well
- Bilingual (if applicable)
