Prépare des muffins maison moelleux, délicatement fruités, avec une touche d’avoine et de vrais bleuets dans chaque bouchée.
Source naturelle de fibres, sans additifs ni arômes artificiels et préparé au Canada, voilà une option simple à garder sous la main.
There’s a bit of Cora in every bite: generosity, love and that delicious homemade taste. Straight from your kitchen.
Tasty goodness, in every muffin!
Availability
At your favourite grocer and all Cora restaurants.
Ingredients
Wheat flour, Sugars (sugar, agave syrup), Oat flakes, Oat bran, Dried blueberries, Baking powder, Baking soda, Salt, Natural flavour. Contains: Wheat, Oats.
Preparation
- Place the rack in the centre of the oven. Preheat oven to 350°F (180°C). Line a muffin pan with 12 paper or silicone liners.
- In a bowl, whisk together the milk, vegetable oil and eggs. Add the muffin mix and stir until the batter is just moistened. Divide the batter among the liners.
- Bake for 18 to 20 minutes or until a toothpick inserted into the centre of a muffin comes out clean. Let cool on a wire rack.
WARNING : Do not consume raw batter.