Flavoured water

With virtually endless possibilities, flavoured or infused water simply combines water with one or more of your favourite fruits, and some with aromatic herbs too. With no added sugar, they deliver a deliciously light, fresh and fruity taste you’ll want to enjoy again and again!

Making them is easy:

1. Combine your ingredients in a 16 oz. glass or jar.
2. Fill the container with water.
3. Refrigerate for about 1 hour.
4. Enjoy!

Strawberry–basil

1 cup sliced strawberries
¼ cup freshly chopped basil

Mango-lime

½ mango, cut in cubes
½ lime, thinly sliced

Orange-lime

½ lime, thinly sliced
½ orange, thinly sliced
¼ lemon, thinly sliced

Rosemary-melon

1 sprig of rosemary
1 cup watermelon, cubed

Cucumber-strawberry-kiwi

½ cup cucumber, thinly sliced
1 kiwi, cut in cubes
1 cup sliced strawberries