Breaking out of a boring BBQ routine is easy with this tasty tip!
Everyone will enjoy these sweet and smoky grilled fruit brochettes!

Ingredients

¼ cup (60 ml) balsamic vinegar
1 tbsp (15 ml) Dijon mustard
1 tbsp (15 

Ingredients

1 tbsp sugar
1 large pinch cinnamon
2 large cooking apples (Cortland, Gala, Idared or McIntosh)
 

Ingredients

75 ml (5 tbsps) softened unsalted butter
165 ml (2/3 cup) soft brown sugar
250 ml (1 cup) flour
2 eggs
3 to 4 

Ingredients

1 1/2 cups (150 g) strawberries
6.3 oz.  (180 g) cherry tomatoes
1 tbsp (15 ml) fresh basil
1 tbsp (15 ml) olive oil
2 tbsp (30 g) goat cheese
Salt and pepper to taste
 

Ingredients

1/2 cup (125 ml) oatmeal
1/2 cup (125 ml) vanilla yogurt
1/3 cup (80 ml) apple sauce
1/2 apple, sliced
1 pinch cinnamon

With virtually endless possibilities, flavoured or infused water simply combines water with one or more of your favourite 

Ingredients

2 ripe mangoes
1 thinly sliced red pepper
1/3 cup thinly sliced red onion
2 tbsp. chopped fresh basil
2 tbsp. chopped fresh mint
2 tbsp. lime juice
1 tbsp. fish sauce
1 tsp. sugar
1 tsp. crushed chili pepper
½ cup of chopped salted cashews

What could be easier than choosing your favourite fruits and mixing them in the blender to enjoy a 

Here is a quick and simple recipe for a fun snack made with watermelon.

Ingredients:

Seedless watermelon, sliced into triangles
Popsicle sticks

Ingredients
1 1/3 cup flour
1 cup oatmeal
2/3 cup sugar
1 tbsp baking powder
1 1/2 tsp cinnamon
1/2 cup milk
1 egg, beaten
1/3 cup melted butter
1/4 cup maple syrup
2 cups Cortland apples (peeled and diced)

• Sprinkle cinnamon on apple slices and pour some maple syrup on it to please everyone with a sweet tooth.
   
• Make a quick yogurt smoothie by mixing yogurt with a handful of berries in a blender. 

Ingredients

• 2 tablespoons (30 ml)  vegetable oil
• 1 ½ cups (375 ml) Spanish onions, coarsely chopped
• ¾ 

Ingredients

• 1 tablespoon (15 ml) vegetable oil
• 1 cup (250 ml) Spanish onions, cut into 1 cm cubes
• 1 clove garlic, finely chopped
• 796 ml 

Ingredients

• 1 tablespoon (15 ml) vegetable oil
• 1 cup (250 ml) Spanish onions, cut into 1 cm cubes
• 1 cup (250 ml) 

Ingredients

• 1 tablespoon (15 ml) vegetable oil
• 1 cup (250 ml) onions, cut into 1 cm cubes
• 1 clove garlic, finely chopped
• 796 

Ingredients

• 2 ¾ (680 ml) cups all-purpose flour, sifted
• 2 tsp (10 ml) baking soda
• 2 tsp (10 ml) ground cinnamon
• 1 ½ tsp (8 ml) ground 

Ingredients

• 2 cups (500 ml) butter
• 2 cups (500 ml) white 

Ingredients

• 3 cups (750 ml) brown sugar
• 2/3 cup (150 ml) melted butter
• 2/3 cup (150 ml) 15% or 35% cream
• 2 cups (500 ml) icing sugar
• A 

Below are some tasty DIY holiday treats you can make for friends, family or coworkers! To make 

Below are some ideas tasty for DIY holiday treats you can make for friends, family or coworkers! To make these festive dip mixes, you will need 

Ingredients

• ¼ cup (65 ml) red lentils
• ¼ cup (65 ml) split green peas
• ¼ cup (65 ml) 

This homemade potpourri is a perfect project for a cold afternoon at home
and will fill your home with 

Use pancake molds or cookie cutters to make a cheerful holiday breakfast

Ingredients:

• 1 cup (250 ml) 

There are literally hundreds of French toast recipes. The base is 

Chocolate crêpe mix

Quantity: makes two 10-inch crêpes

Ingredients:

• 1 

Maple Milkshake

Ingredients:

• ½ cup 2% milk
• 1 ½ tbsp. maple syrup
• ½ banana
• 2 tbsp. 

Ingredients

3 cups (750 ml) brown sugar
2/3 cup (150 ml) melted butter
2/3 cup (150 ml) 15% or 35% cream
2 cups (500 ml) icing sugar
1/3 cup (75 ml) cocoa powder

Ingredients

Mascarpone and chocolatey-hazelnut mix

1/2 cup (125 ml) of mascarpone
2 tbsp. (30 ml) of 

Ingredients

• 3 eggs
• 15 ml cream 18% M.F.
• 2 strips of bacon
• ½ of a green apple
• ¼ cup of (60 ml) cheddar cheese
• Pure maple syrup to taste

Decoration (suggestion)

• roasted potatoes
• chicory or kale
• preferred fruits 

Ingredients

500 ml (2 cups) flour
1/4 cup (60 ml) cocoa powder
10 ml (2 tsps.) double-action baking powder
1/4 cup (60 ml) sugar
2 eggs
500 ml (2 cups) milk
Cooking oil
Cocoa-hazelnut spread
Strawberries

Makes approximately 6-7 pancakes

It is summertime and the barbecue living is easy! Our chef created a chicken